Here's a balanced breakfast idea for you! It contains healthy fibers from the sweet potato, healthy fats from the granola, and protein from the greek yogurt!

Literally the quickest, easiest cookies ever... I make this recipe anytime I have leftover bananas (which is probably weekly) since they ripen so quickly.

My husband and I recently took a trip to Europe and it’s safe to say we ate some of the best food we have ever eaten in our lives there! Every salad had some source of cheese on it and used a delicate and simple salad dressing.

I have to be honest, I love a good baked good. However, sometimes we just need a no-bake refreshing dessert that will hit all the same feels.

Oat milk has quickly become my favorite dairy-free nut milk to drink. It's so rich and creamy, and doesn't have the strange aftertaste that many other milk alternatives do.

After reducing my added sugar intake the last few weeks, my taste buds really did change, and even simple foods like apples and oranges became SO INCREDIBLY SWEET. So, I began experimenting with low-sugar foods, realizing that not all baked goods needed added sugar!

I am someone who has a hard time paying $6 for a specialty drink I could (probably) make at home, let alone with more wholesome ingredients. So I had to try it. Troy and I put our minds to the test to come up with a copycat version of this Starbucks, Iced Brown Sugar Oat Milk Shaken Espresso.

Air fryer asparagus are fresh stalks of seasoned asparagus air fried to crisp, tender perfection with lemon zest and a bit of avocado oil. Serve this healthy side dish with your favorite protein for a quick and easy wholesome meal.