How to Make Frozen Pigs in a Blanket in the Air Fryer

How to Make Frozen Pigs in a Blanket in the Air Fryer

Trader Joe’s has these parmesan pastry pups. It’s $4.99 for a 10 oz package. It’s basically a nitrate-free hot dog wrapped in a pastry puff, aka pigs, in a blanket! 

It’s so easy to make, only takes a few minutes, and can even be made in the air fryer! No preheating is necessary for these delicious pigs in a blanket. You can dip it in ketchup, mustard, ranch dressing, cheese sauce, or your favorite dipping sauce!

I love this easy snack as a game-day appetizer! This easy pigs in a blanket recipe is perfect for the Super Bowl!

Frozen Pigs in a Blanket in the Air Fryer Ingredients

  • 1 package of Trader Joe’s Parmesan Pastry Puffs

  • Cooking spray

How to Make Frozen Pigs in a Blanket in the Air Fryer

Spray your air fryer with a little cooking spray.

Place the pastry puffs inside, leaving a bit of room in between each one to allow for even cooking.

Air fry at 375F for 10 minutes, flipping halfway!

Serve the delicious appetizer with your favorite sauces!

 
 

FAQ

  • Trader Joe's Pastry Pups are nitrate-free, uncured mini beef franks, wrapped in puff pastry and sprinkled with parmesan cheese. They are basically mini hotdogs in a pastry puff!

  • To cook frozen pigs in a blanket in your air fryer, you should set the temperature to 375 degrees F. This will ensure that the pastry puffs cook evenly and become golden brown and crispy. Cook them for approximately 10 minutes, flipping halfway through, to ensure that they cook thoroughly. Remember to spray your air fryer with cooking spray beforehand to prevent sticking.

  • You can put frozen pigs in a blanket directly into the air fryer without thawing them first! That's one of the great things about the air fryer - it's so convenient! Just make sure to leave a bit of room between each one and arrange on a single layer in the air fryer to allow for even cooking. These mini pigs in a blanket are such an easy appetizer recipe perfect for when you're short on time!

  • Yes, frozen pigs in a blanket cooked in an air fryer come out crispy and delicious! The air fryer's circulating hot air cooks the pastry puff perfectly, giving it a golden brown and crispy texture. Plus, since the air fryer uses less oil than traditional frying methods, the best part is you can enjoy your pigs in a blanket without the greasy feeling.

  • Adding additional seasonings or toppings to frozen pigs in a blanket in an air fryer is a great way to improve the flavors and customize them to your preference. Here are a few suggestions:

    1. Everything Bagel Seasoning: Sprinkle some everything bagel seasoning on top of the pigs in a blanket before air frying. This will give them a deliciously savory and crunchy crust.

    2. Bacon: Wrap a small piece of streaky bacon around each pig in a blanket before placing them in the air fryer. The crispy bacon will add a smoky flavor to the classic appetizer.

    3. Cheese: Before air frying, you can add a sprinkle of shredded cheese on top of each pig in a blanket. Choose your favorite cheese, such as cheddar or mozzarella, and let it melt and become gooey in the air fryer.

    4. Honey Mustard Glaze: Mix together honey and Dijon mustard to create a sweet and tangy glaze. Brush this glaze over the pigs in a blanket before air-frying them to give them a delicious flavor twist.

    5. BBQ Sauce: Brush your favorite BBQ sauce on top of the pigs in a blanket before air frying. The sauce will caramelize and create a sticky and flavorful coating.

  • Cooking a large batch of frozen pigs in a blanket in the air fryer is definitely doable. The key is to make sure there is enough room for the air to circulate around each pig in a blanket for even cooking. They are the perfect appetizer for your next Super Bowl party!

  • Preheat the air fryer: Before placing the pigs in a blanket in the air fryer, preheat it for a few minutes. This helps create a non-stick surface and prevents the pastry from sticking to the basket.

    Use cooking spray: Lightly spray the air fryer basket with cooking spray before placing the pigs in a blanket. This creates an extra layer of non-stick coating and helps the pastry slide off easily.

    Use parchment paper: If you're concerned about the pigs in a blanket sticking, you can line the air fryer basket with parchment paper. Simply cut a piece of parchment paper to fit the basket and place the pigs in a blanket on top. This prevents any direct contact between the pastry and the basket, reducing the chances of sticking.

    Flip halfway through cooking: Halfway through the cooking time, carefully flip the pigs in a blanket using tongs or a spatula. This ensures even cooking and helps prevent them from sticking to the basket.

These Trader Joe's frozen Pastry Pups are delicious and fun snack ready in just 10 minutes of cook time! These golden brown pastry puffs filled with mini beef franks are a crowd-pleasing appetizer perfect for game-day. Serve these little bites with your favorite dipping sauces for a delicious, tasty treat that will be a hit at any gathering during football season. 

 
Frozen Pigs in a Blanket in the Air Fryer

Frozen Pigs in a Blanket in the Air Fryer

Yield: 4
Author:
Cook time: 11 MinTotal time: 11 Min
Super easy and quick snack to enjoy during the Super Bowl, try these frozen pigs in a blanket in the air fryer! In just 10 minutes of cooking time, you can enjoy this deliciously crispy appetizer.

Ingredients

  • 1 package of Trader Joe’s Parmesan Pastry Puffs
  • Cooking spray

Instructions

  1. Spray your air fryer with a little cooking spray.
  2. Place the pastry puffs inside, leaving a bit of room in between each one to allow for even cooking.
  3. Air fry at 375F for 10 minutes, flipping halfway!
  4. Serve with your favorite dipping sauce!
Did you make this recipe?
Tag @jazzleaf on instagram and hashtag it #jazzleafeats
 
 

Hey, I’m Jazz

I’m a nutritional therapist practitioner and spent 3 years as a personal chef to NBA athletes. Follow along for easy, attainable and healthy recipes in under 30 minutes!

 
 

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