17 Best Trader Joe’s Vegan Desserts (+ Cookie Trifle Recipe)
Dessert is a must in our house—no exceptions! I loveeee a good sweet treat, so I’m always on the lookout for something fun and unique. Trader Joe’s is my go-to for the best vegan treats that are both budget-friendly and delicious. They’ve got a variety of unique options that your heart (or sweet tooth) could ever desire, from ready-to-eat goodies to ingredients that can take your dessert game up a notch.
I can’t wait to share some of my favorite vegan desserts at Trader Joe’s—and don’t miss the Chocolate Cookie Trifle recipe at the end.
Frozen Desserts:
1. Chocolate Oat Frozen Dessert
This creamy frozen treat is a must-try if you’re into plant-based vanilla ice cream alternatives. It’s amazing for sundaes or just paired with fresh fruit and a dollop of coconut milk whipped cream. Smooth, rich, and totally satisfying!
2. Hold the Dairy Mini Cones
These little dessert cones are such a treat! The mini size is perfect for parties or when I just want a quick sweet bite. They’re indulgent without going overboard, and I can’t get enough of them.
3. Oat Non-Dairy Frozen Dessert Sandwiches (Vanilla)
Vegan ice cream sandwiches? Count me in! These are just like the classic version I grew up loving but made without dairy. I like to roll the edges in crushed cookies, sunflower seed butter, or sprinkles to make them extra fun.
4. Fruit Frenzy Bars
These bars are bursting with real fruit flavor and have a nostalgic jelly-like texture that brings back all the childhood feels. They’re refreshing, light, and perfect for cooling off on hot summer days.
5. Freezer Pops
Perfect for hot days, these pops are light, refreshing, and fruity. Sometimes I blend (a frozen one) with oat milk for a quick, frothy mocktail-style dessert in the summer! I love that these are shelf-stable—you can pop them in the freezer 24 hours before indulging!
Non-Perishable Sweet Treats:
6. Dark Chocolate Sunflower Seed Cups
If you love Reese’s Peanut Butter Cups, these are a must-try. The dark chocolate is rich and satisfying, and the sunflower seed butter filling adds a creamy, nutty flavor that’s absolutely indulgent.
7. Joe Joe’s Chocolate Vanilla Creme Cookies
These cookies are a pantry staple! They combine the crunch and creaminess you crave and are perfect for quick dessert ideas like cookie trifles (recipe below!).
8. Soft-Baked Sunflower Butter Cookies
These are soft, nutty, and perfect for making cookie sandwiches. Add some vegan vanilla bean ice cream between two cookies, and you’ve got a dessert that’s next level.
9. Maple Leaf Cookies
These cookies are pure fall vibes! The maple flavor is so cozy, and they make an amazing base for vegan cheesecake. As a seasonal item, they’re sturdy, flavorful, and absolutely delicious—perfect for adding a touch of autumn to your desserts.
10. Cinnamon Schoolbook Cookies
Crush these up to use as a spiced crumb topping for baked apples, a pie crust, or a sweet twist on a cheesecake base.
11. Organic Chocolate Chip Granola Bites
A great base for no-bake energy balls when mixed with a little nut butter and honey. You can also crumble them over smoothie bowls or yogurt for a quick, crunchy topping.
12. Apple Banana Fruit Sauce Crushers
I use these as a convenient snack on-the-go for my toddler since they don’t need refrigeration. I also add them into smoothies for extra natural sweetness! You can also freeze them for a cool, refreshing treat on hot days.
13. Mini Maple-Flavored Marshmallows or Regular Mini Marshmallows
These mini marshmallows are great for hot cocoa or s’mores, or can be toasted and used as toppings for other desserts like sweet potato for the holidays.
14. Dark Chocolate Lovers Chocolate Bar
A rich, bold dark chocolate bar made with 85% cacao—ideal for those who appreciate intensely dark chocolate with a smooth texture
15. ABC (Almond Butter Cocoa) Bars
A quick and healthy snack or dessert that provides a sweet energy boost. These are great for charcuterie boards, lunchboxes, or as a grab-and-go treat.
Bakery Finds:
16. Vegan Banana Bread
Trader Joe’s dairy-free banana bread is perfect for quick snacks or breakfast. I love pan-frying a slice with a bit of coconut oil—it gives it that warm, homemade feel that's just too good to resist.
17. Vegan Gingerbread Loaf
Chocolate Cookie Trifle Recipe
This Chocolate Creme Cookie Trifle is my secret weapon when I want a dessert that’s both super simple and absolutely delicious. It comes together in no time, uses easy-to-find Trader Joe’s vegan products, and has that perfect creamy texture with just the right amount of chocolate flavor. It’s always a hit whenever I make it!
Ingredients You'll Need:
10 Trader Joe’s Chocolate Vanilla Creme Sandwich Cookies
1 cup vegan whipped cream
1 cup organic creamy cashew cultured yogurt alternative (any flavor)
Optional toppings: chocolate shavings, crushed cookies, or berries
Instructions:
Crush the cookies into bite-sized pieces. Save a few whole cookies for garnish.
Layer the trifle: start with cookies, then add yogurt and whipped cream.
Repeat until your jar is full, and top with your favorite extras.
Chill for 15 minutes if you can wait—otherwise, dig in!
I have so much fun experimenting with Trader Joe’s vegan treats! Next time you’re browsing the freezer section or the bakery aisle, pick up something new and get creative with it. Whether it’s turning dark chocolate bars into a rich sauce or tossing mini coconut marshmallows into grain bowls, the possibilities are endless.
Got a favorite Trader Joe’s vegan dessert or hack? I’d love to hear it—I’m always up for trying something new!
Chocolate Cookie Trifle Recipe
Ingredients
- 10 Trader Joe’s Chocolate Vanilla Creme Sandwich Cookies
- 1 cup vegan whipped cream
- 1 cup organic creamy cashew cultured yogurt alternative (any flavor)
- Optional toppings: chocolate shavings, crushed cookies, or berries
Instructions
- Crush the cookies into bite-sized pieces. Save a few whole cookies for garnish.
- Layer the trifle: start with cookies, then add yogurt and whipped cream.
- Repeat until your jar is full, and top with your favorite extras.
- Chill for 15 minutes if you can wait—otherwise, dig in!
