10 Our Place Products Actually Worth Buying (Tested & Reviewed)

If you’ve ever gone down the Our Place rabbit hole, you already know how easy it is to want everything. The colors, the design, the promise of replacing half your kitchen, all of it is very convincing.

But after trying a lot of different Our Place products in my own kitchen, I can confidently say these are the pieces that truly stand out and are worth adding to your kitchen.

This guide breaks down the 10 Our Place products I actually think are worth buying based on real, everyday use. These are the pieces I reach for constantly, the ones that have replaced traditional cookware, and the ones that genuinely make cooking easier.

You might also like: Best Non-Toxic Cookware Guide 2026, Our Place 6-in-1 Wonder Oven Review: Is It Worth the Hype? and Nutribullet Prime vs. Pro: Which is Better?

 

Note: This post may contain affiliate links, meaning I get a commission if you decide to make a purchase through my links, at no cost to you.

Quick Picks: The Best Our Place Products at a Glance

 

10 Our Place Products Actually Worth Buying


Wonder Oven (Standard)

If you buy one thing from Our Place, this is the one I would recommend first.

The Wonder Oven is technically an air fryer, but it’s really more of a 6-in-1 countertop oven that replaces your toaster, air fryer, and even your oven for a lot of meals. I didn’t expect to use it as much as I do, but it’s become part of my daily cooking routine.

 
 

What makes it stand out:

  • 6-in-1 functionality that air fries, toasts, bakes, roasts, reheats, and broils

  • Replaces multiple appliances, which helps free up counter space

  • Preheats in about 2.5 minutes, which makes a big difference on busy weeknights

  • Reheats leftovers without making them soggy, unlike a microwave

The steam infusion feature is what really sets it apart. Food actually comes out crispy on the outside but still juicy inside, which is something most standard air fryers struggle with.

Additional details I appreciate:

  • Made without harmful chemicals like PFAS

  • A better option if you are trying to avoid potentially toxic materials in your kitchen


Large Wonder Oven

If the standard Wonder Oven feels like it checks all the boxes, this is essentially the same appliance just built for bigger households.

The Large Wonder Oven has the same 6-in-1 functionality. It air fries, toasts, bakes, roasts, reheats, and broils, but with a much larger capacity that makes a noticeable difference if you are cooking for more than one or two people.

 
 

What makes it a better fit for larger households:

  • 6-in-1 functionality with air fry, toast, bake, roast, reheat, and broil

  • Larger capacity for cooking more food at once

  • Ideal for families or meal prep

It has a 19-liter capacity compared to the standard version’s 12 liters, which is a meaningful jump if you are cooking for a family or doing any kind of meal prep. You can fit larger portions and cook more in one go, which makes it a better long-term investment if this is something you plan to use daily.

What to keep in mind:

  • Measures about 13.2 by 13.1 by 13.3 inches

  • Takes up more counter space, so it is worth measuring before ordering

Performance-wise, it works exactly like the standard version, including the same fast preheat time and multi-function capabilities.

Additional details:

  • Made without PFAS and other potentially harmful materials

  • Comes in the same signature colorways to match the rest of your kitchen

Cleaning is very similar to the standard Wonder Oven. I wipe down the interior with a damp cloth and wash the removable accessories with mild soap and a soft sponge. Since it is larger, it can hold heat a bit longer, so I usually let it cool for a few minutes before cleaning. I also avoid aerosol sprays inside the oven to prevent buildup over time.

If you want a more detailed breakdown of how it performs in everyday cooking, I go deeper into it in my full Wonder Oven review.


Splendor Blender

This is one of those appliances that surprised me in the best way.

The Splendor Blender is a 1,000-watt personal blender that is noticeably more powerful than most standard options. It actually outperforms a lot of popular models, including ones like the Nutribullet Pro 900, which you feel right away when blending tougher ingredients.

 
 

What stands out right away:

  • 1,000-watt motor that is more powerful than most personal blenders

  • Handles tougher ingredients with ease

  • Blends smoothies in about 45 seconds

What I like most is how fast and simple it is to use. Most smoothies are done in about 45 seconds, and there are no complicated settings. It is essentially one button for blending and one for pulse, which makes it especially easy for everyday use or even for kids.

The design is also well thought out. The wavy wall vessel creates a vortex that keeps ingredients moving, so nothing gets stuck on the sides. It blends evenly without needing to stop and shake or stir everything halfway through.

Thoughtful design details:

  • Wavy wall vessel that improves blending consistency

  • Flip-top drinking lid so the vessel doubles as a to-go cup

  • Made from Tritan Renew, a durable and food-safe material that repurposes single-use plastic

Another detail I use constantly is the flip-top drinking lid. The blending vessel doubles as a to-go cup, which means one less thing to clean and a much faster morning routine.

Cleaning is also incredibly easy. There is a self-cleaning mode where you just add warm water and a drop of soap, run a quick cycle, and rinse.

Easy cleanup:

  • Self-cleaning mode with soap and water

  • Vessel and lid are dishwasher safe

  • Motor base wipes clean with a damp cloth

For thicker blends like nut butters or protein shakes, I usually let it soak for a few minutes before running the self-clean cycle.


Griddle Pan

What makes it different is the dual-function design. You can use it across two burners on the stovetop as a griddle, or place it directly in the oven as a sheet pan. It is oven-safe up to 450 degrees, which gives you a lot of flexibility depending on what you are cooking.

 
 

What makes it so versatile:

  • Dual-function design for stovetop and oven use

  • Spans two burners for larger cooking surface

  • Oven-safe up to 450 degrees

It has about 197 square inches of cooking surface, which is enough space for a full sheet pan dinner, a batch of cookies, or something like pancakes and bacon all at once.

Size and capacity:

  • 197 square inches of cooking space

  • 5-quart capacity with raised edges

  • Can hold liquids, unlike a standard flat sheet pan

The raised edges also make a big difference. With a 5-quart capacity, it can actually hold liquids, which is something a standard flat sheet pan cannot do.

I end up using this for everything from roasted vegetables and sheet pan meals to naan, quesadillas, bacon, and pancakes. It really replaces multiple pieces of cookware, which is why I reach for it so often.

What I use it for most:

  • Sheet pan meals and roasted vegetables

  • Pancakes, bacon, and breakfast spreads

  • Naan, quesadillas, and quick stovetop meals

It is also designed to be easy to handle. The side handles are comfortable to grip with oven mitts, and even though it is sturdy, it is still lightweight at just over 4.5 pounds. That makes it manageable to move in and out of the oven, even when it is full.

Design details that make a difference:

  • Comfortable side handles for easy maneuvering

  • Lightweight at just over 4.5 pounds

  • Easy to move even when full

Cleaning is simple, but it is best to treat it like other ceramic nonstick cookware.

Care and maintenance:

  • Hand wash with warm water and a soft sponge

  • Avoid metal utensils to protect the surface

  • Skip aerosol sprays to prevent buildup

  • Use a small amount of high-smoke-point oil before cooking

  • Dry completely before storing

If you are looking for one piece that can handle a wide range of recipes without taking up extra space, this is one of the most useful ones to have.


Perfect Pot

The Perfect Pot has a 5.5-quart capacity, which is large enough for a whole chicken, a double batch of soup, or a full pound of pasta. It covers a lot of ground for everyday cooking, but what really makes it stand out is how lightweight it is compared to traditional Dutch ovens.

 
 

Why it stands out:

  • 5.5-quart capacity that works for everything from pasta to a whole chicken

  • Covers a wide range of everyday cooking needs

  • Significantly lighter than traditional Dutch ovens

It comes in at about one-third the weight, which makes it much easier to move from stovetop to oven to table. That alone makes it more realistic to use daily instead of something that just sits on a shelf because it is too heavy to deal with.

One feature I use all the time is the built-in strainer lid. You can boil and drain pasta, rinse vegetables, or strain broth without needing a separate colander, which cuts down on both effort and dishes.

Functional details I use constantly:

  • Built-in strainer lid for draining and rinsing

  • Eliminates the need for a separate colander

  • Makes cooking and cleanup more efficient

It is also designed to be multifunctional. You can boil, bake, fry, roast, braise, strain, serve, and even store food in it, so it easily replaces several traditional pieces of cookware.

All-in-one functionality:

  • Boil, bake, fry, roast, braise, and strain

  • Serve and store directly in the same pot

  • Replaces multiple pieces of cookware

The included spoon is designed to rest right on the pot, which is a small detail but something I actually appreciate when cooking.

It is oven-safe up to 450 degrees, so you can start something on the stove and finish it in the oven without switching cookware. It also looks good enough to serve directly from, which helps cut down on extra dishes.

Care and maintenance:

  • Hand wash with warm water, mild soap, and a soft sponge

  • Avoid metal utensils to protect the ceramic surface

  • Stick to medium heat for best performance

  • Skip aerosol sprays and use a small amount of high-smoke-point oil

If you want one pot that can handle a wide range of cooking without the weight and hassle of a traditional Dutch oven, this is one I consistently reach for.


Titanium Nonstick Pan

The Titanium Always Pan is completely different from the ceramic version. It does not have a coating at all. The nonstick performance comes from the titanium itself, which means there is nothing to scratch, chip, or wear down over time.

 
 

What makes it different:

  • No coating, nonstick performance comes from the titanium itself

  • Nothing to scratch, chip, or wear down over time

  • Designed for long-term, heavy use

It uses a patented NoCo technology that creates a nonstick surface through engineered titanium rather than any coating. That also means there are no PFAS or other potentially harmful chemicals, which is a big reason I like using it for everyday cooking.

Key advantages:

  • Patented NoCo technology for nonstick performance

  • Made without PFAS or other potentially harmful chemicals

  • Safe to use with metal utensils

  • Fully dishwasher-safe

One of the biggest advantages is how much less careful you have to be. You can use metal utensils without worrying about damaging the surface, and it is fully dishwasher-safe, which is not the case with the ceramic version.

It is also oven-safe up to 1,000 degrees, which gives you the kind of high-heat performance you would normally expect from cast iron, but with the ease of a nonstick pan.

Performance and versatility:

  • Oven-safe up to 1,000 degrees

  • Handles high-heat cooking like cast iron

  • Works for searing, sautéing, steaming, braising, and more

  • Same depth and built-in pour spout as the original Always Pan

I use this for things like pan-seared steaks, salmon, chicken, ground meat, and even eggs, and it handles all of it really well.

The material itself is also worth noting. Titanium is significantly harder than stainless steel, which makes this pan feel like a long-term investment piece that can handle heavy use without wearing down. It is also backed by a lifetime warranty, which adds another layer of confidence.

Build and design:

  • Titanium is much harder than stainless steel

  • Built for durability and long-term use

  • Backed by a lifetime warranty

  • Chrome exterior with a clean, timeless look

Visually, it has a chrome exterior with a more timeless look that still fits in with the rest of the Our Place lineup.

Care and best results:

  • Preheat for about 90 seconds before cooking

  • Use a small amount of high-smoke-point oil to activate the nonstick surface

  • Dishwasher-safe or clean with a bristle brush

  • For buildup, use a baking soda and vinegar paste or deglaze on the stovetop

  • Lightly oil the surface after deep cleaning to maintain performance

If you want a pan that can handle high heat, daily use, and a little less care without sacrificing performance, this is the one I would go with.


Always Pan 2.0

The Always Pan 2.0 is designed as a true all-in-one. It functions as a fry pan, sauté pan, steamer, skillet, saucier, roasting dish, baking dish, and more, which means it can replace multiple traditional pieces that usually take up a lot of cabinet space.

 
 

What makes it an all-in-one:

  • Replaces a fry pan, sauté pan, steamer, skillet, saucier, and more

  • Helps reduce clutter from multiple traditional cookware pieces

  • Designed for everyday versatility

The surface itself is derived from simple materials like sand, water, and alcohol, which makes it a more thoughtful option if you are trying to avoid certain chemicals in your cookware.

It is also oven-safe up to 450 degrees, so you can start cooking on the stovetop and finish in the oven without switching pans. I use it for everything from sautéing vegetables to finishing dishes like frittatas or baked pasta.

Functional features:

  • Oven-safe up to 450 degrees

  • Works for stovetop-to-oven cooking

  • Includes a stainless steel strainer basket that doubles as a colander

  • Comes with a spatula that nests on the handle

  • Built-in pour spouts on both sides for easy draining

The added features are what make it especially functional. Small details, but they make everyday cooking feel more streamlined.

It works on all cooktops, including induction, and it is one of those pieces that is meant to stay on your stove. The design and colorways make it feel like part of your kitchen rather than something you need to store away.

Design and compatibility:

  • Compatible with all cooktops, including induction

  • Designed to live on your stovetop

  • Available in signature colorways that match your kitchen

For the best performance, I stick to medium heat or lower. Ceramic nonstick works best at lower temperatures, and using high heat consistently is what tends to wear it down faster over time.

Care and best results:

  • Use medium heat or lower for longevity

  • Hand wash with warm water, mild soap, and a soft sponge

  • Avoid metal utensils to protect the ceramic surface

  • Do not use the dishwasher

  • Skip aerosol sprays and use a small amount of high-smoke-point oil

  • Lightly season with oil if food begins to stick

  • Hand wash and dry the included spatula

Cleaning is straightforward, but it does require a bit of care.

It also comes with a 3-year limited warranty, which adds a bit of reassurance.


Mini Always Pan

If you're shopping for someone who loves spending time in the kitchen, these picks make an easy way to find a thoughtful cooking gift or even a versatile hosting gift. From kitchen tools to innovative kitchen gadgets, this section highlights functional upgrades that any home chef will appreciate. Many of these would pair well with cookware sets, cooking utensils, or even one-pan cookware for those who prefer simple, no-fuss recipes and easy cleanup. They also make great options for a best friend who enjoys cooking or is just starting to build their kitchen collection.

 
 

Even though it is more compact, it still has the same 10-in-1 functionality as the original. You can sauté, fry, bake, sear, boil, braise, strain, serve, and store, just in a smaller footprint that is easier to manage for everyday use.

Why it works so well for smaller meals:

  • Same 10-in-1 functionality as the full-size version

  • Compact 8.5-inch size that is easier to handle

  • Ideal for single servings, sides, and quick meals

One thing I like is that it is slightly deeper than a typical fry pan, and it includes built-in pour spouts, which makes it more versatile than you would expect for its size.

Design details:

  • Slightly deeper than a standard fry pan

  • Built-in pour spouts for easy draining

  • More versatile than most small pans

It is oven-safe up to 450 degrees, so you can use it for things like finishing frittatas or baked eggs without switching cookware.

This is easily my go-to for single servings, quick breakfasts, kids’ meals, or anything small while the rest of dinner is cooking in a larger pan. It is one of those pieces that fills a gap you do not always think about until you have it.

How I use it most:

  • Single-serving meals and quick breakfasts

  • Kids’ meals

  • Side dishes while cooking a larger main

For care, I treat it the same as the Always Pan 2.0.

Care and maintenance:

  • Hand wash with mild soap and a soft sponge

  • Avoid metal utensils

  • Stick to low to medium heat

  • Skip aerosol sprays

  • Use a small amount of high-smoke-point oil before cooking

  • Dry completely before storing


Mini Cookware Duo (Mini Always Pan + Mini Perfect Pot)

The Mini Cookware Duo includes the Mini Always Pan and the Mini Perfect Pot, sold together as a complete set with lids and accessories. Between the two, it covers most of what you need for everyday cooking, especially on busy weeknights.

 
 

What’s included:

  • Mini Always Pan

  • Mini Perfect Pot

  • Lids and accessories as part of a complete set

I find myself using the Mini Perfect Pot for things like rice, grains, sauces, and soups. It is the kind of piece you reach for when something needs to simmer, and the built-in strainer lid makes it easy to drain without grabbing a separate colander.

The Mini Always Pan handles everything else like eggs, sautéed vegetables, small-batch proteins, and reheating leftovers. It is perfect when you do not want to use a full-size pan for a smaller task.

How I use each piece:

  • Mini Perfect Pot for rice, grains, sauces, and soups

  • Built-in strainer lid for easy draining

  • Mini Always Pan for eggs, vegetables, small proteins, and leftovers

Together, they make a really efficient combination. You can cook multiple parts of a meal at once without pulling out larger, heavier cookware, which makes daily cooking feel more manageable.

Why the set works well:

  • Covers most everyday cooking needs

  • Great for smaller portions and quick meals

  • Makes cooking multiple dishes at once easier

Buying them as a set also makes more sense from a value standpoint. It is more cost-effective than purchasing each piece separately, and everything matches right out of the box.

Care and maintenance:

  • Hand wash with warm water, mild soap, and a soft sponge

  • Avoid metal utensils

  • Do not use the dishwasher

  • Skip aerosol sprays

  • Use a small amount of high-smoke-point oil when cooking

  • Clean around the Mini Perfect Pot strainer lid to prevent buildup

  • Rinse and dry lids after each use

Care is similar to the other ceramic pieces, and once you get into the routine, it is easy to maintain.


Plates & Bowls

The plates and bowls are simple, durable, and designed for everyday use, but they still have that elevated look that makes them feel a bit more special.

They have a hand-painted porcelain construction with a matte finish that looks clean and modern, but not overly delicate.

 
 

What makes them stand out:

  • Hand-painted porcelain with a matte finish

  • Clean, modern look that still feels durable

  • Elevated design without being overly delicate

What I appreciate most is how practical they are. They stack easily without scratching, which makes storage much more manageable compared to the usual mix of mismatched dishes most kitchens end up with over time.

Everyday functionality:

  • Stack easily without scratching

  • Help simplify storage and reduce clutter

  • Replace mismatched traditional dishware

The bowls, in particular, are more versatile than you would expect. They are large enough to use for mixing, serving, or even light prep, not just for eating. That makes them feel like a more complete solution rather than just basic dinnerware.

Why the bowls are especially useful:

  • Large enough for mixing, serving, and light prep

  • Not limited to just dining use

  • Add more versatility to your kitchen

They are also built to handle daily use. They are dishwasher-safe, microwave-safe, and resistant to chips and scratches, so you do not have to be overly careful with them. It is the kind of set you can use every day without worrying about wear and tear.

Durability and convenience:

  • Dishwasher-safe and microwave-safe

  • Resistant to chips and scratches

  • Designed for consistent, everyday use

From a care standpoint, they are very low maintenance. I put them in the dishwasher on any cycle, including eco settings, and they hold up well.

Care and maintenance:

  • Dishwasher-safe on any cycle, including eco

  • Matte finish may show water spots, but wipes off easily

  • Avoid abrasive scrubbers to protect the surface

  • Use a baking soda and water paste for tougher stains

Overall, they replace the need for multiple mismatched pieces and feel like a complete, everyday set that is both functional and easy to live with.

 

At the end of the day, what I like most about Our Place is how intentional everything feels. The pieces are designed to simplify your kitchen, not add more to it, which makes a noticeable difference in daily cooking. You do not need to overhaul everything at once, but starting with one or two pieces that fit your routine can go a long way. These are the products that have made the biggest impact for me, and the ones I find myself reaching for again and again.

 
 
 

Hey, I’m Jazz

I’m a nutritional therapist practitioner and spent 3 years as a personal chef to NBA athletes. Follow along for easy, attainable and healthy recipes in under 30 minutes!

 
 

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