Copycat Chick-fil-a Homemade Avocado Ranch Salad Dressing

Elevate your salad game with this homemade avocado ranch dressing that tastes just like Chick-fil-A's.

Are you on the hunt for healthy and delicious recipes that are easy to make and require minimal ingredients? Look no further than this Avocado Ranch Salad with Creamy Dressing recipe! With only 10 ingredients and less than 20 minutes of prep time, this salad with avocado ranch dressing is perfect for those who want a nutritious and filling dish without spending hours in the kitchen!

This recipe combines avocado's creaminess with Greek yogurt's tanginess to create a healthy and flavorful dressing. I aimed for a taste that perfectly complements the crunchiness of the vegetables in the salad. The combination of Romaine lettuce, cabbage, cheddar cheese, bell pepper, corn, black beans, avocado, and red onion creates a colorful and nutrient-packed salad that is sure to satisfy your taste buds and leave you feeling full and energized.

So why not try this recipe and enjoy a delicious and healthy meal that is easy to make and perfect for any occasion? Whether you're looking for a quick lunch, a light dinner, or a side dish for a party – this salad with homemade avocado ranch dressing chick-fil-a will surely be a crowd-pleaser!

The powerful nutrition-packed dressing

In addition to being delicious, this avocado ranch dressing is also packed with nutrients that are essential for a healthy and balanced diet. Avocado is a great source of heart-healthy fats, fiber, and vitamins, while the vegetables in the avocado ranch salad provide essential nutrients such as vitamin C, vitamin K, and folate. It is particularly rich in monounsaturated fatty acids, which have been linked to improved heart health and lower cholesterol levels.

The Greek yogurt used in the dressing is a good source of protein and probiotics, which can help to improve gut health and support a healthy immune system. The garlic, onion, and herbs in the dressing not only add flavor but also provide antibacterial and antiviral properties, while onions are rich in antioxidants that can help to reduce inflammation in the body.

How to Make Copycat Chick-fil-a Homemade Avocado Ranch Salad Dressing:

Ingredients for the Dressing:

  • 1 large avocado, seed and skin removed

  • 1/2 cup plain Greek yogurt

  • 1 tablespoon lemon juice

  • 1/2 teaspoon dried parsley

  • 1/2 teaspoon dried dill

  • 1/2 teaspoon dried chives

  • 1/2 teaspoon onion powder

  • 1/4 teaspoon garlic powder

  • 1/4 teaspoon salt

  • Black pepper to taste

  • Optional: Water (to achieve desired consistency)

How to Prepare the Dressing

  1. Combine all ingredients in a high-speed blender or food processor.

  2. Blend until smooth and creamy, adding water 1-2 tablespoons at a time to reach your desired consistency.

  3. Taste and adjust seasoning if needed.

  4. Store the dressing in an airtight container in the fridge for up to 4 days.

Fresh Salad to Pair with Your Avocado Ranch Dressing

Now that you have your delicious Copycat Chick-fil-A Avocado Ranch Dressing ready, let’s talk about a perfect salad to pair it with! This fresh and colorful salad is packed with crunchy vegetables and flavors that complement the creaminess of the dressing.

Ingredients for the Salad:

  • 4 cups Romaine lettuce, chopped

  • 2 cups cabbage, chopped

  • 1/2 cup cheddar cheese, shredded

  • 1 red bell pepper, diced

  • 1 cup corn

  • 1 can black beans, drained and rinsed

  • 1 large avocado, diced

  • 1/4 cup red onion, diced

How to Prepare the Salad

  1. In a large bowl, mix together the chopped romaine lettuce and cabbage. These form the base of your salad, providing a refreshing crunch and plenty of nutrients.

  2. Add in the shredded cheddar cheese, diced red bell pepper, corn, black beans, diced avocado, and red onion. Toss everything together until the toppings are evenly distributed throughout the salad.

  3. Once your salad is ready, drizzle it with your homemade avocado ranch dressing. Toss the salad again to ensure everything is evenly coated with the dressing.

  4. Serve immediately and enjoy!

This creamy avocado ranch dressing is versatile and can be used in various ways – whether you're dressing up a salad, using it as a dip, or even as a topping for grilled meats.

A few words about the choice of ingredients

The avocado ranch salad with creamy dressing recipe boasts an impressive combination of flavors and tastes that make for a truly satisfying and delicious dish. The creaminess of the avocado pairs perfectly with the zesty Greek yogurt in the dressing, while the spices such as garlic powder, onion powder, dill, parsley, and chives add a flavorful kick to the overall taste. The salad itself is a mix of fresh, crunchy vegetables that provide a variety of textures and flavors, with the sweetness of the corn contrasting nicely with the savory black beans and sharp cheddar cheese.

The inclusion of red onion adds a zingy bite to the salad, while the Romaine lettuce and cabbage provide a refreshing crunch. The beauty of this salad is that the combination of ingredients is versatile, so feel free to add your own personal touch by including your favorite vegetables or toppings. The avocado ranch dressing can also be customized to your liking by adjusting the quantity of spices to create a taste that suits your palate.

This quick dish will surely be a hit with anyone who loves a healthy and delicious meal as much as I do. 

 

Why I love salads

Eating salads is a great way to incorporate more fruits and vegetables into your diet, which provides numerous health benefits. Moreover, salads are typically low in calories and high in fiber, making them a great option for weight management and improving digestion. They are also rich in vitamins, minerals, and antioxidants essential for maintaining good health.

Eating a diet rich in fruits and vegetables has been linked to a lower risk of chronic diseases such as heart disease, stroke, and certain types of cancer. The high water content in vegetables and fruits also helps to keep the body hydrated and promotes healthy skin.

Salads can be versatile dishes customized to suit individual tastes and dietary needs. By incorporating a variety of colorful vegetables, fruits, whole grains, and lean proteins, salads can be a well-rounded and satisfying meal. Additionally, adding healthy fats such as avocado or nuts can help to increase nutrient absorption and provide sustained energy.

I am a huge fan of salads, and I embrace them in my diet as a great way to support my overall health and well-being!

In addition, consuming salads is linked to numerous health benefits, including improved heart condition, weight management, and a reduced risk of chronic disease. Pair it with a nutritious addition like the avocado ranch dressing, and you get a whole bowl of health!

So, whether you're a seasoned chef or a novice in the kitchen, there's always something new to discover when it comes to healthy eating. Start by trying out this delicious avocado ranch salad, and don't forget to read more of my articles to expand your culinary horizons.

 
Copycat Chick-fil-a Homemade Avocado Ranch Salad Dressing

Copycat Chick-fil-a Homemade Avocado Ranch Salad Dressing

Yield: 1-2
Author:
Prep time: 20 MinTotal time: 20 Min
This recipe is a homemade version of the avocado ranch dressing served at Chick-fil-a. The dressing is easy to make and can be used to add a creamy and flavorful element to salads, sandwiches, and more.

Ingredients

  • 1 large avocado, seed and skin removed
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon lemon juice
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • Black pepper to taste
  • Optional: Water (to achieve desired consistency)

Instructions

  1. Add all ingredients into a high-speed blender.
  2. Blend until the mixture is creamy.
  3. If the consistency is too thick, add 1-2 tablespoons of water at a time to thin it out as needed.
  4. Taste and adjust seasoning if necessary.
  5. Store in an airtight container in the fridge for up to 4 days.
Did you make this recipe?
Tag @jazzleaf on instagram and hashtag it #jazzleafeats
 
 

Hey, I’m Jazz

I’m a nutritional therapist practitioner and spent 3 years as a personal chef to NBA athletes. Follow along for easy, attainable and healthy recipes in under 30 minutes!

 
 
 

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